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2025.12.01 | NEWS

【L’Orangerie Koh-an】New Year Holiday Course “Menu de Fêtes de Fin d’Année”

Thank you for your continued patronage.

 

As we express our heartfelt gratitude for your support throughout 2025, we are delighted to present a special course to mark both the close of the year and the beginning of a prosperous 2026.

During this period, L’Orangerie Koh-an —our “body- and mind-friendly French” restaurant—offers a complimentary first drink of your choice, along with a celebratory course featuring seasonal ingredients from Hokkaido.

Our Executive Chef, Takeshi Kamo, together with the entire team, looks forward to welcoming you with warm hospitality.

 

【New Year Holiday Course “Menu de Fêtes de Fin d’Année”】

Period: Friday, December 26, 2025 – Saturday, January 3, 2026
*During this period, the restaurant will be closed on Sunday, December 28 and Monday, December 29, and will be open all day on Tuesday, December 30.

Restaurant: LOrangerie Koh-an

Business Hours: Lunch 12:00-15:00 (L.O.13:30)

            Dinner 18:00-22:00 (L.O.21:00)

Tel: LʼOrangerie Koh-an 03-6261-1351 / Hotel Reception 03-3288-0015

Online Reservation: Table Check

 

 

Course Menu

【Éclat】 6-course menu (Choice of meat or fish) ¥18,400 per person

Welcome drink (choose from Champagne, the original cocktail “LOrangerie”, or Non-alcoholic cocktail)

Amuse-bouche

Pâté en croûte

Hokkaido cod and scallop mousse with matsuba crab
 or
 Hokkaido venison with quinoa and poivrade sauce

Fleur de Bressanne

Mignardises

 

【Lumière】7-course menu (Includes both meat and fish) ¥25,300 per person

Welcome drink (choose from Champagne, the original cocktail “LOrangerie”, or Non-alcoholic cocktail)

Amuse-bouche

Pâté en croûte

Hokkaido cod and scallop mousse with matsuba crab

Hokkaido venison with quinoa and poivrade sauce

Fleur de Bressanne

Mignardises

 

Notes

*Menu available for both lunch and dinner.

*All prices include consumption tax and a 15% service charge.

*Please inform us of any food allergies or dietary restrictions when making your reservation.

*Menu items and presentation are subject to change without notice.

*Reservations are not required; however, we recommend making a reservation in advance.

 

 

We look forward to welcoming you this New Year season.

 

THE KITANO HOTEL TOKYO

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